Billecart Salmon Brut Sous Bois NV
Champagne
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Billecart Salmon Brut Sous Bois NV
Founded in 1818 by husband and wife Nicolas François Billecart and Elisabeth Salmon, the Billecart-Salmon House is rich with history. For nearly two hundred years, the Billecart family has been handing down the secrets to making exceptional Champagne from generation to generation. The Billecart-Salmon Brut Sous Bois is characterized by a radiant yellow crystalline colour with golden glints and persistent fine bubbles. The bouquet is rich and harmonious, with aromas of dried fruits, fresh citrus, white fruits, and finely buttered notes. On the palate, it offers a creamy, caressing texture with flavours of grilled brioche, toffee, and citrus zest. The finish is long and complex, marked by a refreshing acidity and notes of brioche and chalk.
- Food Pairing : This champagne's rich and complex profile makes it an ideal match for a variety of dishes. It pairs wonderfully with poultry, such as roasted chicken or turkey, and works well with seafood dishes like langoustines, mussel risotto, and saffron-flavoured br
- Drink before: Cellaring potential: 5-10 years.
- Manufacturer: Ken Forrester
- Region: Champagne, France
- Medals Won: Decanter - 95 points. Wine Spectator - 93 points. James Sucking - 94 points.
- Sugar Content: 7g/L
- Alcohol Content: 12.3%
Stock and Delivery:
In Stock: Standard delivery within 5 days
Stock at supplier: Delivery within 10 - 15 days
R99 Nationwide
Free Delivery: On orders over R2 000
Our Guarantee:
Try a bottle. Unhappy with the selection? Call us, we’ll collect the remainder of the pack and refund you in full! No questions asked.
Free Insurance:
In the unlikely event you receive a broken bottle in your case, call us immediately and we will credit your account.
Out of Stock Selections:
Where stock of a particular wine runs out we will always substitute it with a similar or higher value wine.
