Boland Cellars Red Afrikaner Reserve Merlot 2022
Merlot
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Boland Cellars Red Afrikaner Reserve Merlot 2022
Boland Cellar has deep roots in the Cape Winelands, sourcing hand-picked fruit from well-established vineyards around Paarl and neighbouring Malmesbury where clay-rich Oakleaf and deep red duplex soils help Merlot develop both ripe fruit intensity and structural balance. Winemaking here blends a respect for terroir with thoughtful oak integration: after careful sorting and gentle extraction, this Reserve Merlot spends around 16 months in 300-litre French oak barrels, striking a pleasing balance between varietal purity and complexity. The result is a confident, richly structured wine that speaks clearly of its Paarl origins without unnecessary flash.
Colour: Deep ruby with purple tones, showing the wine’s concentration and youth.
Nose: Aromas of red cherries, ripe plums and young berry fruits lead, with cedar-like oak spice and subtle savoury hints adding depth without overshadowing the fruit.
Palate: Full-bodied and richly textured, the palate offers layered red fruit flavours supported by smooth, integrated tannins and balanced acidity. Gentle oak influence brings spice and complexity, while the wine retains a vibrant fruit core.
Finish: The finish is long and lingering, with red berry flavours and subtle oak spice persisting nicely on the palate.
- Food Pairing : Boland Cellars Red Afrikaner Reserve Merlot 2022 pairs exceptionally well with hearty, home-style South African dishes that can stand up to its fruit intensity and moderate oak structure. A traditional braaied oxtail or flame-grilled lamb chops complement the wine’s ripe fruit and savoury spice, while a rich tomato-based beef stew or potjie brings out its depth and smooth tannins. Even a mushroom and red wine sauce over sirloin elevates both food and wine by echoing the wine’s berry notes and soft oak character.
- Drink before: 3–7 years - this full-bodied Reserve Merlot has structure and oak integration that will soften and develop with careful ageing.
- Vintage: 2022
- Manufacturer: Wine-of-the-Month Club
- Region: Paarl, Western Cape
- Grapes used to make this wine were grown in: Clay-rich Oakleaf and deep red duplex soils.
- Sugar Content: 3.6g/L
- Alcohol Content: 14.42%
Stock and Delivery:
In Stock: Standard delivery within 5 days
Stock at supplier: Delivery within 10 - 15 days
R99 Nationwide
Free Delivery: On orders over R2 000
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