Paul Wallace Highlander Cabernet Franc 2023
Cabernet Franc
Description
Paul Wallace Family Wines is rooted in the cool-climate slopes of Elgin, where altitude and ocean-influenced breezes cultivate freshness and aromatic purity. Owner and viticulturist Paul Wallace and his family have focused on small parcels that express site character, working with careful canopy management and traditional winemaking methods that respect the terroir. The “Highlander” Cabernet Franc comes from a compact, high-lying block planted in 2016, chosen for its ability to ripen this elegant Bordeaux variety while retaining lively acidity. Mature grapes ferment with a portion of whole bunches and age in French oak to add texture and subtle spice, reflecting a thoughtful Old World-inspired approach within a distinctly South African setting.
Colour: Deep garnet with a bright ruby edge hints at both richness and freshness.
Nose: Aromas of rose petal and red currant open first, layered with wild strawberry, bramble and a hint of cracked paprika and savoury herbs.
Palate: Medium-bodied and poised, this Cabernet Franc shows vibrant red fruit flavours framed by fine, crunchy tannins and vibrant acidity. Subtle herbal tones and discreet oak add complexity without overpowering the fruit.
Finish: A clean, lingering finish where red berry notes meet gentle savoury spice, encouraging the next sip.
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Paul Wallace Highlander Cabernet Franc 2023
- Food Pairing : This Paul Wallace Highlander Cabernet Franc 2023 pairs wonderfully with simply roasted lamb shoulder or herb-crusted beef fillet — the wine’s acidity and refined tannins cut through richer proteins while echoing savoury herbs on the plate. It also complements tomato-forward Cape Malay bobotie or a rustic beef and red pepper stew, where the wine’s red fruit character lifts the spices. For a lighter contrast, try it alongside grilled aubergine and roasted red pepper salad with feta - the freshness and savoury notes keep the pairing lively and balanced.
- Drink before: Enjoy now through 5–8 years with gentle development of savoury complexity.
- Vintage: 2023
- Manufacturer: Paul Wallace
- Region: Elgin, Western Cape
- Medals Won: Christian Eedes - Winemag: 93 points.
- Sugar Content: 1.8g/L
- Alcohol Content: 13%
Stock and Delivery:
In Stock: Standard delivery within 5 days
Stock at supplier: Delivery within 10 - 15 days
R99 Nationwide
Free Delivery: On orders over R2 000
Our Guarantee:
We guarantee a full credit on the cost of the wine, no questions asked, and we will also collect the remainder of any pack and refund you in full if you are unhappy with the quality, the service or any aspect of Wine-of-the-Month Club.
Replacements:
In the unlikely event that there is a broken bottle in your case, please tell us immediately and we will credit your account. We reserve the right to substitute product if stock runs out, to the same or higher value of the stock.
Please note:
These figures are subject to change.
