Paul Wallace Crackerjack 2022
Bordeaux Blend
Description
Paul Wallace Wines is a boutique winery based in the cool-climate Elgin Valley, where elevated vineyards and maritime influences create ideal conditions for structured, aromatic wines. Founded by winemaker Paul Wallace, the estate focuses on small-batch production and careful vineyard sourcing from some of Elgin’s most respected sites.
The valley’s cooler temperatures allow grapes to ripen slowly, preserving freshness while building flavour concentration. The Paul Wallace Crackerjack 2022 is a Bordeaux-style blend crafted to highlight both structure and drinkability. Individual components are vinified separately before maturation in French oak barrels, allowing each varietal to contribute its character to the final blend. The result is a wine that balances Elgin’s natural elegance with the depth expected from classic Cape blends.
Colour:
Deep ruby with a vibrant garnet rim, showing good depth and clarity.
Nose:
Aromatic layers of blackcurrant, dark cherry and plum lead the bouquet, followed by hints of cedar, tobacco leaf and dried herbs. Subtle notes of graphite and spice add complexity.
Palate:
Medium- to full-bodied with a refined structure. Dark berry fruit sits at the core, supported by firm yet polished tannins. Cabernet Sauvignon brings structure and cassis notes, while Merlot adds softness and roundness. Cabernet Franc contributes lifted herbal aromatics and freshness.
Finish:
Long and composed, with lingering black fruit, cedar and a gentle savoury edge.
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Paul Wallace Crackerjack 2022
- Food Pairing : The structure and layered fruit of Paul Wallace Crackerjack 2022 make it a versatile partner for flavourful dishes. It pairs particularly well with grilled lamb cutlets or roast beef, where the wine’s tannins complement the richness of the meat. A slow-cooked beef stew or oxtail works equally well, as the savoury depth of the dish mirrors the wine’s dark fruit and cedar notes. For something simpler, a mature cheddar or a mushroom-based dish such as mushroom risotto brings out the wine’s earthy complexity while allowing its freshness to shine.
- Drink before: Cellaring potential: 6–10 years from vintage.
- Vintage: 2022
- Manufacturer: Paul Wallace
- Region: Elgin
- Medals Won: Double Gold Medal: National Wine Challenge 2023.
- Sugar Content: 2.5g/L
- Alcohol Content: 14%
Stock and Delivery:
In Stock: Standard delivery within 5 days
Stock at supplier: Delivery within 10 - 15 days
R99 Nationwide
Free Delivery: On orders over R2 000
Our Guarantee:
We guarantee a full credit on the cost of the wine, no questions asked, and we will also collect the remainder of any pack and refund you in full if you are unhappy with the quality, the service or any aspect of Wine-of-the-Month Club.
Replacements:
In the unlikely event that there is a broken bottle in your case, please tell us immediately and we will credit your account. We reserve the right to substitute product if stock runs out, to the same or higher value of the stock.
Please note:
These figures are subject to change.
