Paddagang 10 Year old Brandy 750ml

Unit : 750ml Bottle

Brandy

Description

Paddagang 10 Year Old Brandy is produced in the Western Cape, drawing on the deep-rooted expertise of KWV - one of South Africa’s most established and influential brandy producers. Founded in 1918 and based in Paarl, KWV has played a defining role in shaping the country’s brandy standards and global reputation.

 

This brandy reflects that legacy. Crafted from locally grown grapes and distilled in the traditional potstill method, it is matured for a minimum of ten years in small French oak barrels - a process that allows the spirit to gain both structure and complexity over time.

 

The Western Cape’s warm, dry climate accelerates maturation slightly compared to cooler regions, encouraging a rich interplay between fruit and oak. The result is a brandy that balances accessibility with maturity - expressive, rounded, and unmistakably Cape in character.

 

Colour:
Deep amber with golden highlights, indicating extended oak maturation.

 

Nose:
Ripe stone fruit leads - apricot and peach - followed by vanilla, toasted oak and a gentle thread of baking spice.

 

Palate:
Smooth and rounded, with flavours of caramelised fruit, honey and soft oak spice. The texture is medium to full-bodied, with warmth that is present but well integrated.

 

Finish:
Lingering and mellow, with notes of vanilla, light toffee and dried fruit tapering gently.

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Regular price R 699.00 per unit
Sale price R 699.00 Regular price
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Paddagang 10 Year old Brandy 750ml

Paddagang 10 Year old Brandy 750ml

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Shipping & Returns

  • Food Pairing : Paddagang 10 Year Old Brandy works well after dinner alongside richer, comforting flavours. Try it with a classic South African malva pudding or bread-and-butter pudding, where the brandy’s caramel and dried fruit notes echo the dessert’s sweetness. It also pairs naturally with hard cheeses like mature cheddar or gouda, where the oak and spice cut through the richness. For something simpler, enjoy it with roasted nuts or biltong - the savoury, salty elements bring balance to the brandy’s warmth and subtle sweetness.
  • Drink before: Cellaring potential: Ready to drink; will hold for several years once bottled but not intended for long-term ageing.
  • Manufacturer: Tulbagh Winery
  • Region: Western Cape

  • Medals Won: Awarded "World's Best Brandy" at the International Spirits Challenge (ISC) in London multiple times, including 2001 and 2004. Gold at the World Brandy Awards.
  • Alcohol Content: 43%

Stock and Delivery:
In Stock: Standard delivery within 5 days
Stock at supplier: Delivery within 10 - 15 days
R99 Nationwide
Free Delivery: On orders over R2 000

Our Guarantee:
We guarantee a full credit on the cost of the wine, no questions asked, and we will also collect the remainder of any pack and refund you in full if you are unhappy with the quality, the service or any aspect of Wine-of-the-Month Club.

Replacements:
In the unlikely event that there is a broken bottle in your case, please tell us immediately and we will credit your account. We reserve the right to substitute product if stock runs out, to the same or higher value of the stock.

Please note:
These figures are subject to change.

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