Morgenster Estate Reserve Red 2016

Unit : 750ml Bottle

Bordeaux Blend

Description

Morgenster Estate is situated on the slopes of the Helderberg in Stellenbosch, where decomposed granite soils, cooling sea breezes from False Bay and carefully selected vineyard sites create ideal conditions for structured, age-worthy red wines. Under the guidance of Giulio Bertrand, the estate became known for producing Bordeaux-inspired blends that combine Old World restraint with the ripeness and clarity of Stellenbosch fruit.

 

Estate Reserve Red represents Morgenster’s flagship red blend and reflects a meticulous approach both in the vineyard and cellar. The 2016 vintage was shaped by low yields and concentrated fruit, resulting in a wine with depth, structure and longevity. Individual components were matured in French oak barrels before blending, allowing each variety to contribute complexity, texture and balance to the final wine. The style remains focused on elegance and detail rather than sheer power, with bottle maturation already adding further refinement to the wine.

 

Colour:
Deep garnet red with slight brick-red evolution at the rim.

 

Nose:
Complex aromas of cassis, black plum and dark cherry are layered with cedarwood, cigar box, graphite, dried herbs and subtle earthy spice.

 

Palate:
Full-bodied and structured, with polished tannins and impressive depth. Concentrated dark fruit flavours are balanced by savoury notes of tobacco leaf, cocoa and pencil shavings, while vibrant acidity keeps the palate focused and composed. Oak integration is seamless, adding texture and complexity without overshadowing the fruit.

 

Finish:
Long, dry and elegant, with lingering cassis, cedar spice and mineral savouriness carrying through the finish.

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Regular price R 749.00 per unit
Sale price R 749.00 Regular price
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Morgenster Estate Reserve Red 2016

Morgenster Estate Reserve Red 2016

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  • Food Pairing : Morgenster Estate Reserve Red 2016 pairs beautifully with refined red meat dishes and slow-cooked comfort food where the wine’s structure and maturity can fully open up. Roast lamb, beef fillet, oxtail or venison all work particularly well, with the wine’s acidity and tannins balancing richness while complementing savoury depth and caramelised flavours. Mature hard cheeses and mushroom-based dishes also pair naturally, especially where earthy notes can echo the wine’s cedar, graphite and tobacco complexity.
  • Drink before: Cellaring potential: Drink now through 2035.
  • Vintage: 2016
  • Region: Stellenbosch

  • Medals Won: Decanter World Wine Awards 2024: 95 points. Michelangelo International Wine & Spirits Awards 2023: Trophy Winner (Bidvest Premier Lounge Bordeaux Blend Trophy). Veritas Awards 2023: Silver Medal. International Wine & Spirit Competition (IWSC) 2023: Bronze Medal. Platter's South African Wine Guide: 4 Stars. 93 points: Tim Atkin MW. Top Wine SA: Rated 93/100 by the Trophy Wine Show.
  • Grapes used to make this wine were grown in: Decomposed granite soils.
  • Sugar Content: 2.6g/L
  • Alcohol Content: 14%

Stock and Delivery:
In Stock: Standard delivery within 5 days
Stock at supplier: Delivery within 10 - 15 days
R99 Nationwide
Free Delivery: On orders over R2 000

Our Guarantee:
We guarantee a full credit on the cost of the wine, no questions asked, and we will also collect the remainder of any pack and refund you in full if you are unhappy with the quality, the service or any aspect of Wine-of-the-Month Club.

Replacements:
In the unlikely event that there is a broken bottle in your case, please tell us immediately and we will credit your account. We reserve the right to substitute product if stock runs out, to the same or higher value of the stock.

Please note:
These figures are subject to change.

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