Erika O Syrah Grenache Cinsault 2019
Blend : Red
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Erika O Syrah Grenache Cinsault 2019
Erika Obermeyer Wines is a boutique, winemaker-driven project built on hands-on involvement and a clear sense of style. After years crafting wines at leading Cape estates, Erika Obermeyer established her own label to focus on small-batch wines that reflect both site and intuition.
Fruit for this Rhône-style blend is sourced from carefully selected vineyards across the Coastal Region, including Stellenbosch, Voor-Paardeberg and Agter-Paarl. These areas bring together decomposed granite, shale and dryland bush vines - each contributing structure, perfume and freshness. The winemaking leans toward minimal intervention, with open-top fermentation and measured oak maturation (around 15 months in French barrels), allowing the wine to build texture while keeping fruit at the centre.
Colour:
Deep ruby with a vibrant, youthful edge.
Nose:
Red cherries and wild berries lead, followed by fynbos, black olive and a lift of white pepper spice. There’s a subtle floral note adding perfume and complexity.
Palate:
Medium-bodied with a refined, layered texture. Bright red fruit sits alongside savoury notes and gentle spice, while the tannins are fine and integrated. Syrah brings structure and depth, Grenache adds softness and fruit lift, and Cinsault contributes freshness and balance.
Finish:
Silky and persistent, with lingering red fruit, spice and a lightly savoury edge.
- Food Pairing : Erika O Syrah Grenache Cinsault 2019 pairs well with dishes that balance richness and freshness. It’s particularly suited to lamb chops or slow-roasted lamb, where the wine’s spice and structure complement the meat. It also works beautifully with duck or pork dishes that carry a touch of sweetness, as the red fruit profile echoes those flavours. For a more relaxed pairing, try it with a mushroom risotto or grilled vegetables - the wine’s savoury notes and fine tannins enhance earthy elements without overwhelming them.
- Drink before: Cellaring potential: 8–10 years from vintage.
- Vintage: 2019
- Manufacturer: Erika Obermeyer Wines
- Region: Coastal Region
- Medals Won: Platter’s South African Wine Guide: 5 Stars. Erika Obermeyer was voted Platter's Newcomer Winery of the Year in 2019 and was inducted as a member of the prestigious Cape Winemakers Guild in 2021.
- Sugar Content: 2.9g/L
- Alcohol Content: 14.07%
Stock and Delivery:
In Stock: Standard delivery within 5 days
Stock at supplier: Delivery within 10 - 15 days
R99 Nationwide
Free Delivery: On orders over R2 000
Our Guarantee:
We guarantee a full credit on the cost of the wine, no questions asked, and we will also collect the remainder of any pack and refund you in full if you are unhappy with the quality, the service or any aspect of Wine-of-the-Month Club.
Replacements:
In the unlikely event that there is a broken bottle in your case, please tell us immediately and we will credit your account. We reserve the right to substitute product if stock runs out, to the same or higher value of the stock.
Please note:
These figures are subject to change.
