Simonsig Cuvee Royale MCC 2014
The Cuvée Royale 2014 displays a light golden hue with a delicate mouse. Complex aromas of fresh white peach, citrus blossoms and biscotti entice the nose. An elegantly layered palate of lemon, apple and freshly baked biscuits. The beautiful acidity contributes to a Blanc de Blancs that will gracefully develop over time.
Lively inspiring wines like the Cuvée Royale should be enjoyed with light delicate foods such as fish, shellfish, crayfish, caviar or artichoke hearts. Fresh succulent oysters are compulsory.