Kumusha White 2017
PRODUCT DESCRIPTION:Mid straw; intriguing aromas combine tropical pineapple with nectarine and dried pear. Dry and easy drinking with the give-away of soft acidity from warm-climate grapes, nice savoury twist to the finish.
FOOD PAIRING:Crumbed calamari strips with wasabi mayo, or tuna chunks with lemon-scented couscous & parsley, or a pizza Margherita.
Wine Region: Western Cape
Drink Before: End 2020